Project Buna Project 19: Colombia


Project Buna’s Project 19: Colombia is a washed Pink Bourbon with notes of citrus and chocolate.

Donny’s Experience
Smells & Flavors:  Light Citrus, Cocoa Powder

“I did a ton of research on this new hybrid varietal Pink Bourbon, and it’s starting to rival the expensive Geisha coffees!”

Mike’s Experience
Smells & Flavors:  Grapefruit, Milk Chocolate

“We’ve been so excited to try Pink Bourbon, and were lucky to get our hands on some… it did not disappoint!”

Bag size: 12 oz


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We’ve been really excited about sourcing this special new coffee varietal called Pink Bourbon, a rare spontaneous and natural variation of the more common Red and Yellow Bourbons. Even though it’s only being produced by a handful of farms, this hybrid coming out of Colombia has been taking the specialty coffee world by storm!


Milton Bolaños is a young farmer in San Agustín and is one of the first farmers to form the group called “La Muralla.” He comes from a coffee farming family and is determined to carry on the tradition. Along with the common coffee varieties, he also cultivates Pink Bourbon, and is experimenting with fermentation in clay pots and wooden tanks.

Roasted by Project Buna

Check out our latest interview with Mike & Donny here.

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Additional information

Weight 12 oz
Country of Origin


1700-2000 MASL



Farm Information

Single Origin

Farm Name

Finca Loma Chata


Milton Alejandro Bolaños Galindez


Pink Bourbon

Processing Method


Roaster Location


Roast Level

Light, Medium


Roast on Tuesdays

Ground Type

Whole Bean


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Project Buna Project 19: Colombia
Project Buna Project 19: Colombia