I had a great time talking to Jen Stone on the Coffee Explorer podcast about the coffee label. Check out the episode below! EPISODE SUMMARY Curious about the plethora of information crowding your bag of coffee? Listen in as Chris Greenfield of the Common Grounds Podcast and Jen breakdown the coffee label and learn how […]
Is single origin coffee better than blended coffee? By: Milida Lane When single-origin coffees are harvested from around the world and blended together this creates a coffee “blend”. So, does this weaken the flavor of the origin? Does it mean that it’s inferior or that lower quality beans are being used? Well let me put […]
Grinder Primer – Grinders 101 Our friend and RMP Roaster Chris Dillow was kind enough to let us use this great article he published on coffee grinders. If you want more information on Rivet Coffee be sure to check out his website and social media at the links below. by Chris Dillow of Rivet […]
[ux_image id=”6132″ width=”48″] What Coffee for a French Press? This is by far one of the most common questions we get! Why? Because French Press coffee is delicious and very easy to do! If possible you need to weigh and grind your own beans and have the proper coffee to water ratio.We typically brew 600 […]